Qi-Tonic Root Chakra Tea
Harvested from the wild forest in Changbai mountain in northern China, our Qi-Tonic (Wild Schizandra, Wild Omijia) contain all five flavors of Chinese Medicine which are sour, sweet, salty, bitter and pungent. It is a deciduous woody vine native to forests of Northeast China and the Russian Far East with outstanding health benefits.
It has been used by martial artists and Qigong practitioners as a "Qi Tonic" due to it's powerfully energizing and endurance enhancing effects.
Adaptogenic Herbal Tea
Non-Caffeinated
Flavor profile: Known as the "five-flavor fruit" because they contain sweet, sour, salty, bitter, and pungent flavors.
Other notes: Some say the aftertaste is salty and savory, and that it tastes like mulling spices, like clove.